BAJRA FLOUR (PEARL MILLET) âÂ
Bajra Flour, made from finely ground pearl millet, is a wholesome and nutritious traditional flour with a naturally earthy flavour. It is ideal for preparing bajra rotis, bhakri, parathas, porridge, chillas, and other traditional recipes.
Health Benefits
ð¾ Rich in dietary fibre â Supports healthy digestion and regular bowel movements.
ðª Provides plant-based protein â Helps support muscle maintenance.
𩸠Good source of iron â Contributes to normal red blood cell formation.
â¤ï¸ Supports a balanced diet â Contains magnesium and other essential minerals.
â¡ Provides energy â A good source of complex carbohydrates.
ð¥ Nutrient-rich whole grain â Contains minerals and B vitamins.