DCUBE Multigrain Atta (Gluten Free) – Description
DCUBE Multigrain Atta (Gluten Free) is a wholesome flour blend made from a combination of gram flour, ragi flour, makai flour, juvar (sorghum) flour, and oats flour. This nutritious multigrain blend is suitable for preparing rotis, bhakri, parathas, cheela, and other everyday recipes.
Benefits
🌾 Multigrain blend – combines different grains and flours in one convenient product.
🌱 Gluten-free – made without wheat-based flour, suitable for gluten-free diets.
💪 Source of plant-based nutrients – contains nutrients naturally found in gram, ragi, sorghum, maize, and oats.
🌿 Good variety of grains – provides a broader mix of ingredients than single-grain flour.
🍽️ Versatile – ideal for rotis, bhakri, parathas, cheela and other recipes.
🥣 Everyday convenience – ready-to-use blend that makes multigrain cooking simple.